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From just south of the ancient Roman city of Trier, north to Koblenz, where
it empties into the Rhine, the Mosel River snakes its way past dramatically
steep, slaty slopes covered with some of Germany's most famous vineyards.
The wines of the Mosel and its tributaries, the Saar and the Ruwer, are
richly fragrant, pale in color, light-bodied with a lively, fruity acidity. The
slaty soil imparts a distinctive taste to Mosel wines, ranging from fine-fruity
to earthy, or "flinty". Riesling wines of great elegance and breed
grow best on the steep, southern-facing slopes
The key towns and villages on the Mosel are:
- Koblenz
- Treis-Karden
- Cochem
- Zell
- Urzig
- Bernkastel
- Piesport
- Trier
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