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Italian Parsley
Botanical Name: petroselenium crispum cv.


Description:
Commonly used as a garnish, the edible sprig is high in vitamin C, vitamin A, several B vitamins, calcium and iron. Due to its high chlorophyll content, it’s a natural breath freshener.


Notes:

Added: 5/25/2010
Updated: 5/25/2010
 
 

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