1/3 cup Mustard, Dijon style
1 tablespoon Worcestershire Sauce
2/3 cup Red Wine Vinegar
3 tablespoons minced garlic
1 teaspoon black pepper, course
2 tablespoons Lemon Juice (1 lemon)
1/2 cup Parmesan Cheese, grated
1/2 teaspoon Tabasco sauce
2 cups Olive oil

Combine all of the ingredients except the olive oil. Gradually incorporate the oil in a thin stream.