Applesauce Doughnuts
4½ cups sifted flour
3 teaspoons baking powder
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
½ teaspoon salt
½ teaspoon ground cloves
1 teaspoon baking soda
2 cups applesauce
4 eggs
1 cup sugar
1 cup brown sugar packed
3 tablespoons vegetable oil
1 teaspoon vanilla extract
½ cup milk
Deep fry oil
sugar
Sift together first 6 ingredients; set aside. Stir baking soda
into applesauce. Beat eggs well. Gradually add both sugars
and oil, beating well. Beat in applesauce mixture and vanilla.
Add dry ingredients alternately with milk, mixing well.
Drop by tablespoonfuls into hot oil (375°F). Fry until golden
brown. Drain on paper toweling. Roll in sugar.
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